Showing posts with label marinade. Show all posts
Showing posts with label marinade. Show all posts

Tuesday, December 9, 2008

orange, brown sugar glaze

1 cube butter
2 med. oranges, sliced
2 cups fresh orange juice
2 cups brown sugar
1 cup water
1/4 tsp cloves
2 cinnamon sticks

Mix all ingredients into sauce pan, and cook for 30-40 minutes. Strain out orange slices, cloves and cinnamon sticks and serve over ham.

Saturday, May 24, 2008

Flank Steak Marinade

1/2 cup soy sauce
1 Large garlic clove
1 tsp. ground ginger
2T lemon juice
2T oil
1 T minced onion
1/4 tsp. ground pepper

Place with 1 flank steak in a plastic bag.
Marinade for a minimum of 24 hours.