Sunday, January 10, 2010

Anna's Spinich Salad

1 1/2 bags baby spinich
1 head lettuce
1 cup swiss cheese
8-10 slices of bacon
Green apples or pears
Sugar almonds

Dressing:
3/4 cup sugar
1 tsp dry mustard
1 tsp salt
1/2 cup vinegar
1 cup veg oil.
1/2 TBSP poppy seeds
{Blend}