1 yellow cake mix
1 small box instant chocolate pudding
1/2 cup sugar
- remove lumps with a wire whisk
Add:
3/4 cup vegetable oil
3/4 cup water
3 eggs
1 cup sour cream
1 cup semi-sweet chocolate chips (I like to use the big Ghiradelli ones)
- stir with electric mixer 2 minutes
Put in an greased bundt pan and bake at 350 degrees for 60 minutes. Take out of the oven and let sit in pan for 15 minutes then flip over and sprinkle with powdered sugar. mmm mmm mmm.
Wednesday, July 9, 2008
Tuesday, July 8, 2008
Keller Brownies
1 cub butter
1/2 cup shortening
1 cup water
4 T. cocoa
Boil above ingredients together then add
2 1/4 cup flour
1 1/4 cup sugar
2 tsp. vanilla
2 eggs
1 tsp. soda
1/2 cup sour cream
1/4 tsp. salt
Mix together and pour into greased cookie sheet/sheet cake pan. Bake @ 350 for 12-15 minutes.
Frosting:
1/2 cube butter
3 T. milk or more
1 tsp. vanilla
2 T cocoa
1/2 bag powdered sugar
Frost cake while still warm, enjoy!
1/2 cup shortening
1 cup water
4 T. cocoa
Boil above ingredients together then add
2 1/4 cup flour
1 1/4 cup sugar
2 tsp. vanilla
2 eggs
1 tsp. soda
1/2 cup sour cream
1/4 tsp. salt
Mix together and pour into greased cookie sheet/sheet cake pan. Bake @ 350 for 12-15 minutes.
Frosting:
1/2 cube butter
3 T. milk or more
1 tsp. vanilla
2 T cocoa
1/2 bag powdered sugar
Frost cake while still warm, enjoy!
Swedish Meatballs
Meatballs:
1 1/2 lbs. of ground beef
1/4 cup water chestnuts, chopped
1/2 cup oats
1/2 tsp onion salt
1/2 tsp garlic salt
Mix ingredients together and form into meatballs. Optional: Roll them in flour before cooking.Brown in pan with a little oil in the bottom.
Sauce:
1 cup brown sugar
1/2 tsp. salt
1/2 cup vinegar
2 T. soy sauce
juice from 16 oz. pineapple juice
3 T. corn starch
Boil ingredients together and then add corn starch
Add sauce to meatballs, then serve over a bed of rice.
1 1/2 lbs. of ground beef
1/4 cup water chestnuts, chopped
1/2 cup oats
1/2 tsp onion salt
1/2 tsp garlic salt
Mix ingredients together and form into meatballs. Optional: Roll them in flour before cooking.Brown in pan with a little oil in the bottom.
Sauce:
1 cup brown sugar
1/2 tsp. salt
1/2 cup vinegar
2 T. soy sauce
juice from 16 oz. pineapple juice
3 T. corn starch
Boil ingredients together and then add corn starch
Add sauce to meatballs, then serve over a bed of rice.
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